Which cutting board material is best? I tested wood, plastic, bamboo, composite, rubber, stainless steel, and titanium to see how they affect knife sharpness, noise, stains, odors, and safety. Some boards performed way better than expected, and others were a disaster. Watch to see which cutting board you should actually buy.
We got the exact same wooden cutting board here and it recently got mold and we had to throw it away, I’ll be sticking with steel cutting board, they don’t keep bacteria.
AMEN AMEN AMEN 🙏
You are the real MVP for doing this break down quickly but so effectively, sparing us 20 mins of dragging out information 😅
This saved me thank you!
Bro a link popped up on your video taking me to a $113 teak cutting board 😂😂😂 wtf