How To Make Authentic Spanish Paella

With this recipe, you can made the most famous dish in Spain at home – and in just ONE pan!

Thanks to La Tienda for sending ingredients! www.latienda.com

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5 Comments

  1. Hola, yo también soy valenciana.
    No está tan mal como he visto por ahí, pero:
    – la paella no lleva pimiento.
    – el marisco añádelo antes ya sofrito, no crudo.

    Gracias

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