This one pot cheesy chicken pasta meal is easy, quick and delicious. This is my 30 Minute One Pot Chicken & Pasta!
Free Printable recipe here:
Ingredients:
1 tbsp vegetable oil
1 large onion peeled and chopped
2 large chicken breasts cut into chunks
1 Pinch salt and pepper
2 cloves garlic peeled and minced
1 tbsp tomato puree (usually gluten free, but best to check if required)
1 red bell pepper de-seeded and chopped
4 1/2 cups (300g) dried pasta – such as spiralli (use a gluten free variety if required)
1 tsp dried oregano
½ tbsp Worcestershire sauce (usually gluten free, but best to check if required)
28 oz (800g) tinned chopped tomatoes
1 1/4 cups (300ml) chicken stock made from hot water from the kettle + 2 stock cubes (or 2 heaped tsp veg bouillon for gluten free)
1/2 cup (120ml) milk half fat or full fat
20 sugar snap peas/snow peas roughly chopped
1 packed cup (100g) mature/strong cheddar cheese grated/shredded
1 tbsp chopped fresh parsley
#pasta #recipe #whatsfordinner
Anytime I need a idea it’s Nickys recipe
Thanks, Chef
Thanks, This is a perfect new recipe😊 for me to try.
I love it when she says ‘crunch’ & Luve. Lol
Family?! I’d eat the whole lot 😂 🐽
One thing, never use foil. Alzheimer’s, dementia, autism… high levels of aluminium in the brain. Ask yourself, where is this coming from? No non stick pans either. Only pure stainless steel or cast iron. Avoid dying early or being a burden on family, I say! 😂 ✌️